Great Food Great Stories Podcast

Katie Hayman Founder of Kerfluffle – Episode 2 Great Food Great Stories Podcast

Episode 2 of the Great Food Great Stories Podcast is here!

In this episode we visit with Katie Hayman, Founder of the culinary startup Kerfluffle.

To listen to this episode see the SoundCloud link at the bottom of this article.

Katie Hayman Founder of Kerfluffle – Episode 2 Great Food Great Stories Podcast

In the episode you will learn what Kerfluffle is, what inspired Katie to become an entrepreneur, her experience with the Get Your Recipe To Market program – developed by the Portland Community College (PCC) Small Business Development Center (SBDC), the Food Innovation Center, and New Seasons Market, what it takes to launch a startup, the role that social media has played in the development of Kerfluffle, what it is like to pursue a culinary startup in Portland, Oregon, and what is next for Kerfluffle!

In the episode you will learn what Kerfluffle is, what inspired Katie to become an entrepreneur, her experience with the Get Your Recipe To Market program - Developed by the Portland Community College (PCC) Small Business Development Center (SBDC), the Food Innovation Center, and New Seasons Market, what it takes to launch a startup, the role that social media has played in the development of Kerfluffle, and what is next for Kerfluffle! The Great Food Great Stories Podcast is brought to you by Portland Culinary Radio, and is recorded at Culmination Brewing Company. Steven Shomler is the your host. Many thanks to Ken Wilson the Media Maestro for his amazing engineering and editing!

The Great Food Great Stories Podcast is brought to you by Portland Culinary Radio, and is recorded at Culmination Brewing Company.  Steven Shomler is your host.
Many thanks to Ken Wilson the Media Maestro for his amazing engineering and editing!