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Recent Posts
- Har-B-Q For the Win – The New BBQ Menu at Culmination Brewing!
- A Talented Chef to Keep an Eye On ~ Musings on BBQ & New Culmination Chef Harlan Porterfield
- An Exquisite Symphony of Flavors ~ Wine Pairing Dinners Featuring Chef Sarah Pliner & Fullerton Wines
- Breakfast at Shade: The Eatery at Higgins Beach Inn Portland, Maine – A Magnificent Meal!
- A Rush and a Push Cocktail Created by Dan Marchese at Aragosta On Deer Isle Maine – Craft Cocktail Treasure!
- The Doughnut Decadence Expansion – NOLA Doughnuts Goes to Beaverton, Oregon For Their Third Location!
- The Lanikai Passion – a Fantastic Cocktail Featuring Fid Street Gin!
- The Sweetest and Savoriest Bakery in Bend, Oregon – Nancy P’s Cafe & Bakery
- MacGregor’s Sticky Toffee Cake – An Oregon Coast Culinary Gem You Don’t Want to Miss!
- The Piccone Donut – A Culinary Gem! ~OR~ We Present to You – The Phenomenal Picconut!
- A Magnificent Meal at Piccone’s Corner Portland, Oregon
- Savoring Meat in Central Washington
- Everything in The Oregon Cheese Guild’s 2021 Winter Wedge Tasting Kit!
- 6 Lbs. of Oregon Cheese – The Oregon Cheese Guild’s 2021 Winter Wedge Tasting Kit Brief Overview
- 6 Noteworthy Lake Chelan Wineries
- Lake Chelan Wine – Because it’s Naturally Intoxicating
- Go Take a Private Vineyard Hike in Oregon Wine Country – Knudsen Vineyards Dundee, Oregon
- Feelin’ Tots, Tots, Tots – TOTS! The Bend, Oregon Food Truck Serving Spherical Scrumptiousness
- Revealing the Secrets of Abbott Claim – A Carlton, Oregon Winery
- Welcoming Tamara Belgard to the Culinary Treasure Network Family!
- de Garde Cellars – A Brand-New Winery on The Oregon Coast
- Rose No. 1 From de Garde Cellars – The Review & The 411
- Threshold Brewing Zapiekanka – Your Next Craving Episode 003
- A Whiskey & Hot Chocolate Cocktail You Don’t Want to Miss – Three Creeks Brewing Sisters, Oregon
- Sisters Bakery Almond Bear Claws – A Culinary Gem You Don’t Want to Miss!
- Chalk to Flour a Bend, Oregon Destination-Worthy Bakery!
- Welcoming Brian Yaeger to the Culinary Treasure Network Family!
- A Magnificent Meal at Copper Whiskey Bar & Grill Bozeman Montana
- Simply Stellar! Riverside Fish & Chips Nehalem Oregon on the Oregon Coast
- 4 Year Single Vineyard Pinot Noir Vertical & 4 Amazing Bites! Erath Tasting Room Spring Wine Flight Portland, Oregon
- Hapa PDX Karaage (Japanese Fried Chicken) – Your Next Craving Episode 002
- The Winter Wedge Cheese Extravaganza – Help the Cheese Farmers! Wait… Whut?
- The Oregon Cheese Guild’s Winter Wedge Cheese Extravaganza – How to Save $15!
- The Pacific Drift – An Exquisite Cranberry Martini
- Portland Coffee Roasters 2020 Holiday Roast – Your Next Craving Episode 001
- International Xinomavro Day Nov 1st 2020 – Enjoying a Bottle of 2016 Xinomavro From Sakalaki Winery Plagia Kilkis Greece
- Adam Schact Skyline Chili – Culinary Treasure Show Season 1 Episode 2
- The Porky Melt at The Dinner Bell Barbecue Food Cart – This is Culinary Treasure!
- The Butterscotch Budino at Blacksmith Italian – A Culinary Treasure!
- Dinner at Blacksmith Italian – A Truly Magnificent Meal
- Raina Wickstrom Hazelnut Farmer Steenson Family Farm – Culinary Treasure Show Season 1 Episode 1
- Stories With Steve Olp Video – Dry Hills Distillery
- Stories With Griff Video- Dean’s Zesty Booch
- The “Omakase” Sushi Meal at Sashimi Bar in Bozeman, Montana
- Steak Frites – Tanglewood Bozeman Montana
Tag Archives: Wine
6 Noteworthy Lake Chelan Wineries
6 Noteworthy Lake Chelan Wineries Celebrated wine writer Tamara Belgard recently visited the Lake Chelan American Viticultural Area (AVA) located on the east side of the Cascade Mountain Range, just three-plus hours from Seattle and six hours from Portland. Here are … Continue reading
Posted in Lake Chelan, Noteworthy Wine Journal, Wine, Wine Region, Winery
Tagged Cairdeas Winery, Culinary Treasure Network, Fielding Hills Winery, Karma Vineyards, Lake Chelan, Lake Chelan AVA, Lake Chelan Wine, Mellisoni Vineyards, Noteworthy Wine Journal, Succession Wines, Tamara Belgard, Tamara Belgard Culinary Treasure Network, Tamara Belgard Culinary Treasure Network Contributor, Tamara Belgard The Noteworthy Wine Journal, Tamara Belgard Wine Writer, The Noteworthy Wine Journal, Tsillan Cellars, Visit Lake Chelan, Wine
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de Garde Cellars – A Brand-New Winery on The Oregon Coast
de Garde Cellars – A Brand-New Winery on The Oregon Coast On Thursday July 22, 2021, de Garde Cellars debuted their very first wine – Rose No. 1. See this link to read the Noteworthy Wine Journal article about Rose … Continue reading
Posted in Adventures on The Oregon Coast, Noteworthy Wine Journal, Wine, Winery
Tagged Adventures on the Oregon Coast, Culinary Treasure Network, de Garde Brewing, de Garde Brewing Tillamook Oregon, de Garde Brewing Wine, de Garde Brewing Winery, de Garde Cellars, de Garde Cellars Rose No. 1, de Garde Cellars Tillamook Oregon, de Garde Cellars Trevor Rogers, Noteworthy Wine Journal, Oregon Coast, Oregon Coast Winery, Oregon Wine, Oregon Winery, Rose No. 1 From de Garde Cellars, Rouge No. 1, Rouge No. 1 de Garde Cellars, Steven Shomler, Steven Shomler Noteworthy Wine Journal, Steven Shomler Wine Writer, The Noteworthy Wine Journal, Tillamook Coast, Tillamook Oregon, Wine
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Rose No. 1 From de Garde Cellars – The Review & The 411
Rose No. 1 From de Garde Cellars – The Review & The 411 Rose No. 1 – The Review Many times, people scoff at Rose as déclassé, but that is a mistake. Rose doesn’t have to be cheap, sickeningly sweet, … Continue reading
Posted in Adventures on The Oregon Coast, KC Shomler Culinary Treasure Network Contributor, Noteworthy Wine Journal, Oregon Coast, Wine, Winery
Tagged Adventures on the Oregon Coast, Columbia Valley AVA, Culinary Treasure, Culinary Treasure Network, de Garde Brewing, de Garde Brewing Wine, de Garde Brewing Winery, de Garde Cellars, de Garde Cellars Rose No. 1, de Garde Cellars Tillamook Oregon, de Garde Cellars Trevor Rogers, KC Shomler, KC Shomler Culinary Treasure Network Contributor, KC Shomler Noteworthy Wine Journal, KC Shomler Wine Writer, Milton-Freewater AVA, Noteworthy Wine Journal, Oregon Coast, Oregon Coast Wine, Oregon Coast Winery, Oregon Wine, Oregon Winery, Rocks District, Rocks District of Milton-Freewater AVA, Rose, Rose No. 1, Rose No. 1 From de Garde Cellars, Rose No. 1 From de Garde Cellars Review, Rose No. 1 Review, Rose Wine, Shomler Media, Steven Shomler, Steven Shomler Noteworthy Wine Journal, The Noteworthy Wine Journal, Tillamook Coast, Tillamook Oregon, Trevor Rogers, Trevor Rogers de Garde Cellars, Walla Walla Valley AVA, Wine
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4 Year Single Vineyard Pinot Noir Vertical & 4 Amazing Bites! Erath Tasting Room Spring Wine Flight Portland, Oregon
4 Year Single Vineyard Pinot Noir Vertical & 4 Amazing Bites! Erath Tasting Room 2021 Spring Wine Flight Portland, Oregon Wow! Just Wow! If you live anywhere near the Portland, Oregon metro area and you love wine, you need … Continue reading
Posted in Portland Oregon, Wine, Winery
Tagged Artemis Foods, Artemis Foods Portland Oregon, Bishop Creek Pinot Noir, Bishop Creek Pinot Noir Erath Winery, Blue Cheese Truffle, Cascadia Creamery, Cascadia Creamery Glacier Blue, Culinary Treasure, Culinary Treasure by Steven Shomler, Culinary Treasure Network, Erath Tasting Room, Erath Tasting Room Portland Oregon, Erath Winery, Jennifer Willis, Jennifer Willis Erath Tasting Room, Jennifer Willis Erath Winery, Josh Ferguson, Josh Ferguson Artemis Foods, Lauren Carr, Lauren Carr Artemis Foods, Olympia Provisions, Olympia Provisions Pork Rillette, Oregon Wine, Oregon Winery, Pinot Noir Vertical, Portland Oregon, Single Vineyard Pinot Noir, Single Vineyard Pinot Noir Vertical, Squash Crostata, Steven Shomler Culinary Storyteller, Steven Shomler Food Writer, Stuffed Cremini Mushroom, Tetsukabuto, This is Culinary Treasure, Tillamook Cape Meares Aged Cheddar, Wine, Wine Flight, Yamhill-Carlton District
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The Kitchen at Middleground Farms – A Recreational Cooking School
The Kitchen at Middleground Farms – A Recreational Cooking School On Thursday evening Oct 16th, 2014 I attended an event at The Kitchen at Middleground Farms. My friend Lauren Chandler, Founder of Lauren Chandler Cooks had invited me to go … Continue reading
Posted in Cooking School, Olive Oil, Sausage, Wine
Tagged Ama Meats, Arbequina Olive Oil, Chef Jessica Hansen, Chris Shimamoto, Chris Shimamoto Wine Nomad, Cooking Classes at The Kitchen at Middleground Farms, Cooking Classes in Portland, Corey Pressman, Corey Pressman Ama Meats, Finnriver Cider, Jessica Hansen, Jessica Hansen The Kitchen at Middleground Farms, Lauren Chandler, Lauren Chandler Cooks, Lauren Chandler Lauren Chandler Cooks, Libby Clow, Libby Clow Oregon Olive Mill, Middleground Farms, Middleground Farms Wilsonville, Olio Nuovo Festival, Olio Nuovo Festival Oregon Olive Mill, Oregon Alive Mill Arbequina Olive Oil, Oregon Olive Mill, Oregon Olive Mill Dayton Oregon, Patrick Harvey, Patrick Harvey Wayside Strangers, Portland Cooking Classes, Portland Mercado, Portland Wine, Red Ridge Farms, Sausage, Steven Shomler, Steven Shomler Portland Food Writer, The Kitchen, The Kitchen at Middleground Farms, The Wine Nomad, Tim Martens The Wine Nomad, Wayside Strangers, Wine
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